In the past, I didn't really know what I was doing when making soups. So, I did what any self-respecting millennial looking for information on how to do something would do... I went to the local library and checked out every book they had on soup making.
This year, I want to use CRISP as an opportunity to learn just a few of the many things I don't know about cooking. Each month this year will have a focus or a theme. I'll spend a few weeks learning what I can about the theme, testing recipes, tweaking my pre-conceived notions, and writing about it along the way.