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SHAKSHUKA - Eggs Poached In Spiced Tomato Broth

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SHAKSHUKA - Eggs Poached In Spiced Tomato Broth

Charred onions and peppers are the base for this colorful and flavor-packed tomato broth. Just add eggs, cover, and cook for the best poached eggs you'll have this year.

Tomato and Yogurt Crostini - A Perfect Late-Summer Appetizer

Tomato and Yogurt Crostini - A Perfect Late-Summer Appetizer

It's the best of what summer has to offer: ripe, juicy tomatoes; fragrant dill; crunchy cucumber; and freshly baked bread from the farmer's market. 

Black Bean and Potato Tostada

Black Bean and Potato Tostada

This brunch is a wonderful combination of spicy (the bean/potato mixture) and acidic (the fresh tomato salsa); crunchy (fried tortilla) and velvety smooth (sunny side up egg). Give it a try, you'll love it.

Grilled Salmon Burgers with Pickled Onions and Sriracha Mayo

Grilled Salmon Burgers with Pickled Onions and Sriracha Mayo

These salmon burgers are probably my favorite thing I've made for Crisp so far. They are SO GOOD, and I will definitely be making them often this summer. They come together quickly, they look incredible, and the patties themselves are jam packed with fresh herbs and spices.

Szechuan Tofu and Green Beans

Szechuan Tofu and Green Beans

Crispy cubes of tofu are covered in a spicy, peppery, sesame sauce and then tossed with fresh green beans that have been quickly sautéed so they retain their crunch.

Tarragon Roasted Tilapia and Radishes

Tarragon Roasted Tilapia and Radishes

Prior to making this dish I had never roasted a radish before, I didn't even know if roasting radishes was a thing people did. Well, if it's not something people do, it should become something people do because these puppies were delicious. 

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Crispy BBQ Tofu Wraps

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Crispy BBQ Tofu Wraps

Perfect for a quick lunch and appropriate for a light dinner, these Korean- and Thai-inspired tofu wraps offer complex asian flavors and a crispy, crunchy bite.

Spring Fettuccine With Arugula Pesto and Asparagus

Spring Fettuccine With Arugula Pesto and Asparagus

This pasta dish is the perfect way to welcome the cool breeze and warmer weather of Spring and early Summer back into your life. And here in Michigan, that is a very important thing.

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